The Safe Food for Canadians Regulations (SFCR) is currently in force with licensing and traceability requirements in effect for many businesses in the fresh fruits or vegetables (FFV) sector.
On January 15, 2020, the preventive control and preventive control plan requirements will come into force for FFV businesses that hold a Safe Food for Canadians licence, as well as for growers and harvesters.
Growers and harvesters will also need to start complying with the traceability requirements.
If you have any questions about the DRC Membership as it relates to the SFCR, please contact our help desk at [email protected] or +1-613-234-0982