{"id":2353,"date":"2019-10-16T13:42:52","date_gmt":"2019-10-16T17:42:52","guid":{"rendered":"https:\/\/www.fvdrc.com\/solutions\/cfia-safe-food-for-canadian-regulations-phase-in-continues\/"},"modified":"2020-06-18T14:57:40","modified_gmt":"2020-06-18T18:57:40","slug":"cfia-safe-food-for-canadian-regulations-phase-in-continues","status":"publish","type":"post","link":"https:\/\/fvdrc.com\/fr\/solutions\/cfia-safe-food-for-canadian-regulations-phase-in-continues\/","title":{"rendered":"R\u00e8glement sur la salubrit\u00e9 des aliments au Canada (RSAC) : le 15 janvier 2020, toutes les exigences du RSAC s&#8217;appliqueront au secteur des fruits et l\u00e9gumes frais."},"content":{"rendered":"<p>Bien que le R\u00e8glement sur la salubrit\u00e9 des aliments au Canada (RSAC) soit entr\u00e9 en vigueur le 15 janvier 2019, certaines exigences ont \u00e9t\u00e9 progressivement int\u00e9gr\u00e9es au cours des 12 \u00e0 30 prochains mois. Le 15 janvier 2020, toutes les exigences du RSAC s&#8217;appliqueront au secteur des fruits et l\u00e9gumes frais.<\/p>\n<p>L&#8217;ACIA cherche \u00e0 fournir de l&#8217;information aux membres du secteur des fruits et l\u00e9gumes frais. Pour ce faire, l\u2019ACIA publier sur le site Web de l\u2019ACIA deux webinaires pr\u00e9enregistr\u00e9s, un en fran\u00e7ais et un en anglais. Cette pr\u00e9sentation sera mise \u00e0 la disposition de vos membres vers la fin du mois d\u2019octobre 2019. En novembre 2019, l\u2019ACIA pr\u00e9voit d\u2019organiser 4 sessions de questions-r\u00e9ponses WebEx (2 en fran\u00e7ais et 2 en anglais). \u00c9tant donn\u00e9 que la pr\u00e9sentation du webinaire sera affich\u00e9e sur le site Web de l\u2019ACIA, ces s\u00e9ances viseront \u00e0 r\u00e9pondre aux questions pouvant survenir de la communaut\u00e9 du secteur des fruits et l\u00e9gumes frais.<\/p>\n<p>Il s\u2019agira d\u2019une excellente occasion de poser des questions et d\u2019obtenir des \u00e9claircissements sur tout sujet en lien avec les fruits et l\u00e9gumes frais. La DRC fournira davantage d\u2019informations lorsqu\u2019elles deviendront disponibles.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bien que le R\u00e8glement sur la salubrit\u00e9 des aliments au Canada (RSAC) soit entr\u00e9 en vigueur le 15 janvier 2019, certaines exigences ont \u00e9t\u00e9 progressivement int\u00e9gr\u00e9es au cours des 12 \u00e0 30 prochains mois. Le 15 janvier 2020, toutes les exigences du RSAC s&#8217;appliqueront au secteur des fruits et l\u00e9gumes frais. 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