{"id":1531,"date":"2018-03-29T11:06:08","date_gmt":"2018-03-29T15:06:08","guid":{"rendered":"https:\/\/www.fvdrc.com\/?p=1531"},"modified":"2020-06-18T14:56:08","modified_gmt":"2020-06-18T18:56:08","slug":"lectura-de-los-certificados-de-inspeccion-parte-2-temperaturas-y-defectos","status":"publish","type":"post","link":"https:\/\/fvdrc.com\/es\/solutions\/lectura-de-los-certificados-de-inspeccion-parte-2-temperaturas-y-defectos\/","title":{"rendered":"Lectura de los certificados de inspecci\u00f3n Parte 2: temperaturas y defectos"},"content":{"rendered":"<p>Este es la segunda de una serie de tres partes sobre como leer correctamente un certificado de inspecci\u00f3n de la CFIA.\u00a0El <a href=\"https:\/\/fvdrc.com\/es\/solutions\/reading-inspection-certificates\/\">primer art\u00edculo<\/a>\u00a0describe la importancia de revisar toda la informaci\u00f3n contenida en el certificado de inspecci\u00f3n y nos centramos en las fechas en que se solicit\u00f3 y efectu\u00f3 la inspecci\u00f3n, informaci\u00f3n sobre el solicitante, el embarcador y el\u00a0destinatario, as\u00ed como el lugar donde la inspecci\u00f3n est\u00e1 teniendo lugar y la descripci\u00f3n del producto.<\/p>\n<p>En este art\u00edculo revisaremos las secciones de temperaturas y defectos.<\/p>\n<p>El inspector registrar\u00e1 temperaturas de pulpa, almac\u00e9n, enfriador y veh\u00edculo y temperatura exterior.\u00a0En la\u00a0<strong>secci\u00f3n de defectos<\/strong>\u00a0el inspector\u00a0enumerar\u00e1 todos\u00a0los defectos en base a las muestras tomadas de la carga y de acuerdo con el Grado de Calidad Canadiense o el Grado de Calidad de los Estados Unidos para ese producto b\u00e1sico seg\u00fan sea el caso.<\/p>\n<p>Los defectos encontrados ser\u00e1n descritos en t\u00e9rminos generales para proporcionar una imagen mental del producto da\u00f1ado.\u00a0Los inspectores tomar\u00e1n fotograf\u00edas para identificar el tipo de defecto.\u00a0Las fotos tomadas por los inspectores no son para demostrar la cantidad de producto da\u00f1ado por ese defecto particular.<\/p>\n<p>Una pregunta que siempre se hace al personal de asistencia comercial de la DRC es siempre la pregunta de \u00bfqu\u00e9 significan (P), (C), (C\/K) o (P\/K)?\u00a0&#8220;P&#8221; significa defectos permanentes, tambi\u00e9n conocidos como defectos de calidad o de grado, que son defectos que no cambian, como la cicatrizaci\u00f3n.\u00a0&#8220;C&#8221; significa defectos de condici\u00f3n que son defectos que cambian con el tiempo, como magulladuras.\u00a0Se incluyen &#8220;C\/K&#8221; y &#8220;P\/K&#8221; cuando el producto se corta para revelar una condici\u00f3n o defecto permanente.\u00a0Cuando sea posible, el inspector tomar\u00e1 fotograf\u00edas del producto.<\/p>\n<p>Las columnas al lado del defecto identificado indican el promedio de los defectos, la gama (el menor porcentaje de defectos y el mayor porcentaje de defectos encontrados en el muestreo), y la descripci\u00f3n del defecto.\u00a0A diferencia de una inspecci\u00f3n de la USDA, la inspecci\u00f3n de la CFIA no incluye un regl\u00f3n de suma de comprobaci\u00f3n al final del porcentaje promedio de defectos.\u00a0Por lo tanto, para determinar si el porcentaje promedio total de defectos cumple o falla en cumplir con las Directrices de Buena Llegada de la DRC, el grado de calidad o los t\u00e9rminos del contrato, se debe agregar el porcentaje promedio de defectos por defecto identificado.<\/p>\n<p>En una inspecci\u00f3n de la CFIA, la descripci\u00f3n del defecto, aunque no siempre completada por el inspector, podr\u00eda ayudar a determinar si el da\u00f1o al producto se considera da\u00f1o grave, pues normalmente describe en t\u00e9rminos generales el porcentaje de la superficie da\u00f1ado por ese defecto.\u00a0Normalmente es responsabilidad del solicitante el pedir al inspector que describa el porcentaje de la superficie afectada. De click aqui para ver las <a href=\"https:\/\/fvdrc.com\/es\/normas\/directrices-de-buena-llegada-de-la-drc\/\">Directrices de Buena Llegada de la DRC.<\/a><\/p>\n<p>Mant\u00e9nganse atentos a la parte 3, donde revisaremos observaciones.<\/p>\n<p>Por favor, recuerde que estamos aqu\u00ed para apoyar y ayudar a nuestros miembros.\u00a0Si tienen preguntas o dudas, p\u00f3nganse en contacto con el:<\/p>\n<p>Escritorio de Asesor\u00eda de la DRC | 613-234-0982 | <a href=\"mailto:Info@fvdrc.com\">Info@fvdrc.com<\/a><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Este es la segunda de una serie de tres partes sobre como leer correctamente un certificado de inspecci\u00f3n de la CFIA.\u00a0El primer art\u00edculo\u00a0describe la importancia de revisar toda la informaci\u00f3n contenida en el certificado de inspecci\u00f3n y nos centramos en las fechas en que se solicit\u00f3 y efectu\u00f3 la inspecci\u00f3n, informaci\u00f3n sobre el solicitante, el 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